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Home » BakeOff 2023

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BakeOff 2023

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Calling all young budding chefs!

Bake your best savoury tart and compete against the finest young chefs in the country!

This competition is open to S1&2 (Scotland), Year 7&8 (England and Wales), and Year 8&9 (NI). Entries must be submitted by 5pm on Friday 13th January 2023.

Students are invited to take part in the Springboard FutureChef BakeOff. The challenge is to produce a savoury tart, using homemade short-crust pastry and provide evidence of this.

This is a chance for students to win some great prizes whilst having fun, learning new skills and being creative in the kitchen.

Please contact caitlinc@springboarduk.org.uk for more information

Download BakeOff Pack Register here

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The Springboard Charity: Registered Charity Number: 1045411 (England, Wales & Northern Ireland) SC040506 (Scotland) Registered Company Number: 3031621 Springboard UK: A wholly owned subsidiary of The Springboard Charity Registered Company Number: 2502511


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